Hours
Patio Dining & Curbside Carry Out
Sunday-Thursday
4pm – 9pm
Friday and Saturday
4pm – 10pm
Patio Dining & Curbside Carry Out
Sunday-Thursday
4pm – 9pm
Friday and Saturday
4pm – 10pm
Topped with Bleu Cheese, Bacon, Tomatoes, Scallions
Dried Cranberries
Salsa Fresca, Cotija, Avocado Sour Cream
Warm Tortilla Chips
Crunchy Vegetables, Bleu Cheese Dip
Sour Cream, Corn Tortillas
Croutons, Parmesan
Bleu Cheese, Walnuts, Red Onion, Dried Cherries, Maple Vinaigrette
Tomato, Cucumber, Red Onion, Garbanzo Beans
Croutons, Parmesan
with Chicken 18
with Buffalo Shrimp 21
Avocado, Bacon, Tomato, Bleu Cheese, Egg, Red Wine Vinaigrette
Romaine, Chipotle Quinoa & Black Beans, Guacamole, Pineapple Salsa, Cotija, Crushed Tortilla Chips, Cilantro Lime Vinaigrette
Smashed Redskins, Seasonal Vegetables, Dijon Mustard Glaze
Broccoli, Mixed Grain Pilaf
Arugula, Lemon Pepper Vinaigrette
Cotija, Salsa Fresca, Avocado, Roja Sauce
with Short Rib 20
Yukon Gold Mashed, Portobello, Green Beans, Cabernet Sauce
Michigan Maple Glaze, Slaw, Steak Fries
Green Rice, Shaved Cabbage, Salsa Fresca , Avocado, Cotija
Roasted Fingerling Potatoes, Green Vegetables, RS Zip Sauce
Served on a Brioche Bun with Fries or Slaw. Deluxe…add a buck!
Choice of: Bleu, American, Swiss, Muenster
Arugula, Pickled Red Onion, Dill Remoulade
Weekend Brunch is served from 10am–4pm Saturday and Sunday.
Cream Cheese Blend, Ritz Cracker Crust, Warm Tortilla Chips
Cocktail Sauce
Topped with Bleu Cheese, Bacon, Tomatoes, Scallions
Fire Roasted Salsa, Cotija, Avocado Sour Cream
Dried Cranberries
Swiss, Croutons
Croutons, Parmesan
with Chicken 15
with Shrimp 17
Avocado, Bacon, Tomato, Bleu Cheese, Egg, Red Wine Vinaigrette
Romaine, Brussels Sprout, Pepitas, Mixed Grains, Chevre, Mustard Vinaigrette
with 4 oz. Salmon 20
Guacamole, Black Beans, Mixed Greens, Peppers, Red Onion, White Cheddar, Tortilla Strips, Jalapeño Buttermilk Dressing
with Grilled Tenderloin* 18
Icelandic Cod, Fries, Slaw, Remoulade
Smashed Redskins, Seasonal Vegetables, Dijon Mustard Glaze
Broccoli, Mixed Grain Pilaf
Choice of: Bleu, American, Swiss, Muenster
Arugula, Pickled Red Onion, Dill Remoulade
Muenster, Cheddar, Pickled Onion on Sourdough
Coleslaw, Swiss, Russian Dressing on Rye, Fries
BLOODY
House Infused Pepper Vodka
Valentine Vodka, McClure’s Bloody Mary Mix
Rain Cucumber Vodka
SPARKLING
Moscato d’Asti, Muddled Raspberries, Lemonade, Peach Nectar
Cointreau, Cranberry & Arte Latino Brut
CRAFT COCKTAILS
Bulleit Bourbon, Triple Sec, Raspberry Preserves, Orange Juice
Honey Jack Daniels, Iced Tea, Lemonade & Dash of Walnut Bitters
Vanilla Stoli, Frangelico, Bailey’s Shot of Espresso Chilled Up
Canadian Bacon, Poached Eggs, Hollandaise
Granola, Honeycrisp Apples, Cranberry Syrup
Pulled Chicken, Corn Tortillas, Cotija, Sunny Eggs, Avocado, Cilantro
Yukon Gold, Caramelized Onion, White Cheddar, Poached Eggs, Stone Ground Mustard Aioli, Wolferman’s English Muffin
Black Pepper Gravy, Scrambled Eggs
Chevre, Portobello, Spinach, Mixed Peppers
Scrambled Eggs, Arugula, Tomato Bacon Jam, Mayo, Toasted Sourdough, House Chips
Smoked Bacon, American, Scallions
Rye, Sourdough, Whole Grain, English Muffin
Happy Hour is served from 4pm-6pm daily at the bar.
Bud Light, Miller Light, Labatt Blue, Corona, Founder’s Solid Gold
Cougar – Smirnoff, Pama Liqueur, Lemonade
Jim Apple & Ginger – Jim Beam Apple, Ginger Beer, Lime Juice
The Well Your Way – Smirnoff, Beefeater, Bacardi, Dewars, Jim Beam, Jose Cuervo
Angeline Chardonnay
Banfi ‘Le Rime’ Pinot Grigio
Sangria
Los Dos Rose
Columbia Crest Red Blend
Drumheller Cabernet Sauvignon
Topped with Bleu Cheese, Bacon
Salsa Fresca, Cotija, Avocado Sour Cream
Chef’s Selection, Changes Weekly
Warm Tortilla Chips, Salsa Fresca
Kids Menu is served every day.
Lemonade, Cranberry
Sprite, Grenadine
Orange & Pineapple Juice, Grenadine
Faygo Root Beer, Ray’s Vanilla Ice Cream
Fresh Fruit or Fries
Ditalini Pasta
Fresh Fruit or Fries
Parmesan Buttered or Tomato Sauce
Retro-inspired Roadside B&G is a casually cool bar and grill with that old, Northern Michigan roadhouse feel. We serve up creative American fare in a playful space full of nostalgic touches. You’ll find creative comfort food as well as selections for seafood lovers and vegetarians alike. We’re just a bit down the road on US Highway 24, so drive over any time for drinks, dinner, lunch or weekend brunch.
Roberts Restaurant Group
16205 West 14 Mile Road, Suite 100
Beverly Hills, MI 48025